About the Product: Arrowroot powder is a gluten-free starch made using a single ingredient: arrowroot. It serves as a binder and thickener in baked products like biscuits, cakes, muffins, and pies despite having a drier texture than other starches like cornflour or tapioca. Palua flour has several health advantages. It contains a lot of fiber and is a good source of calcium, potassium, zinc, and iron, among other nutrients. The most important benefit of powdered palua root is that it helps you lose weight naturally. It also helps restore your immune system and other bodily functions so that it can boost your energy levels and make you feel great!
To meet the rising demand for gluten-free Palua powder from consumers around the globe, Ritikart has been providing the highest quality Palua powder available. This product is made using hi-tech machines and advanced technology under the strict supervision of our skilled team members to meet global quality standards, which adds to the quality of our product.